Lycium

Lycium fruit, or wolfberry as it is also called, is a source of unique polysaccharide phytonutrients.

Lycium is chosen for its ability to boost the immune system, and especially for its power to support your body’s own production of superoxide dismutase (SOD) or “youth enzyme.” SOD is a key antioxidant enzyme which protects your brain cells from the ravages of internally-generated toxins and also from those introduced from the outside environment.

Lycium is also a naturally rich source of vitamins and trace elements. In Chinese herbal legend, lycium is valued for its ability to support the liver, kidneys, eyes and lungs.