Diabetes and Mercury Poisoning
by
Dr. Mark Sircus
Summary
Mercury is especially telling for it affects the beta cells, the insulin
itself, and the insulin receptor sites setting off a myriad of complex
disturbances in glucose metabolism.
Metals such as iron, arsenic, lead, aluminum, other chemicals and
pharmaceutical drugs are also playing a role in the disruption of glucose
metabolism, but mercury leads the pack in the potency of its toxicity
and in the pervasiveness of its presence in the environment, medicine
and dentistry.
Doctors who administer mercury laden vaccines and dentists who plant
highly toxic mercury in people's mouths in the form of dental amalgam
cannot seem to see the forest from the trees and curb their use of it.
On August 1, 2006 the American Chemical Society published research that
showed conclusively that Methylmercury Induces Pancreatic Cell Apoptosis
and Dysfunction. [1]
Mercury is a well-known toxic agent that produces various types of cell
and tissue damage yet governmental health agencies diminish this fact
exposing billions of people to levels of mercury harmful to pancreatic
health. In the case of diabetes mercury is especially telling
for it affects the beta cells, the insulin itself, and the insulin receptor
sites setting off a myriad of complex disturbances in glucose metabolism.
Metals such as iron, arsenic, lead, aluminum, other chemicals and pharmaceutical
drugs are also playing a role in the disruption of glucose metabolism
as we will examine in another chapter. But mercury leads the pack in the
potency of its toxicity and in the pervasiveness of it presence in the
environment, medicine and dentistry. Doctors who administer mercury laden
vaccines and dentists who plant highly toxic mercury in people's mouths
in the form of dental amalgam cannot seem to see the forest from the trees
and curb their use of it.
Thiol poisons, especially mercury and its compounds, reacting with SH
groups of proteins lead to the lowered activity of various enzymes containing
sulfhydryl groups. This produces a series of disruptions in the functional
activity of many organs and tissues of the organism.
Professor I.M. Trakhtenberg, Russia [2]
Enzymes are proteins, and like all proteins they consist of chains of
amino acids. These chains have to be faulted in a specific way to give
the enzyme its activity. In many enzymes, the structure of the enzyme
is ensured by cross-bonding of the amino-acid chains. These cross-bonds
consist of double sulfur bonds. Sulfur-bridges are covalent S-S bonds
between two cysteine amino acids, which tend to be quite strong. These
sulfur bonds are damaged when poisonous substances that are not naturally
present have been added to the local environment. Mercury binds to the
-SH (sulfhydryl) groups, resulting in inactivation of sulfur and blocking
of enzyme functions while producing sulfur metabolites with high toxicity
that the body has difficulty dealing with. Sulfur is essential in enzymes,
hormones, nerve tissue, and red blood cells. These sulfur bonds are crucial
to human biology.
Insulin is synthesized in significant quantities only in Beta cells
in the pancreas and is secreted primarily in response to elevated blood
concentrations of glucose. Each insulin molecule consists of precisely
2 peptide chains (A and B) bound together by sulfa bonds at the A7-B7
Cysteine site and at the A20-B19 Cysteine site and there is an additional
Cysteine sulfa bond at the A6-A11. All insulin molecules consist of this
two chain structure, with an A chain of 21 amino acids and a B chain of
30 amino acids, for a total of 51 amino acid molecules bound by
3 sulfa bonds. Mercury, in its various forms, has a great attraction
to the sulfhydryls or thiols - these sulfa bonds. A
thiol is any organic compound containing a univalent radical
called a sulfhydryl and identified by the symbol -SH (sulfur-hydrogen).
Various molecules or atoms will affect the rate of an enzyme catalyzed
reaction by binding to the enzyme. Some bind at the same site as the substrate
(the active site) and prevent the substrate from binding. Others bind
at sites on the enzyme remote from the active site and affect activity
by modifying the shape of the enzyme. Many of these molecules reduce the
activity of the enzyme and are referred to as inhibitors. Mercury is the
most potent enzyme inhibitor that exists; it is in a class of its own
and well deserves its title as the most toxic non-radioactive element.
It is because mercury and lead attach themselves at these highly vulnerable
junctures of proteins that they find their great capacity to provoke biochemical
shifts and then morphological changes in the body. Transsulfuration pathways
in the body are fundamental for life. When mercury blocks thiol groups
cellular proteins lose their reactive properties, lose their ability to
carry out their routine function.
Because glycemic regulation is one of the body's most central homeostatic
mechanisms, mercury's attack is most problematic, even at low concentrations,
and indicates that it is playing a great role in the dramatic rise in
diabetes.[3]
Insulin has three sulfur-containing cross-linkages and the insulin receptor
has a tyrosine kinase-containing sulfur bond, which are the preferred
targets for binding by both mercury and lead. Should mercury attach
to one of these three sulfur bonds it will interfere with the normal biological
function of the insulin molecule. The average adult inhales thousands
of trillions of mercury atoms a day from a mouth full of amalgam, fish
provide trillions more, the air more, and in children, vaccines provide
one day surges of vast trillions of mercury molecules in the form of ethyl-mercury,
which is vastly more toxic than metallic mercury. Insulin molecules are
directly assaulted as are insulin receptor sites.
Insulin - one of the body's most important hormones - interacts
with a cell and is governed by the shape of the insulin receptor.
Equally vulnerable to mercury's ruin are the receptor tyrosine kinases
(RTKs) which are glycoproteins that transduce insulin's extracellular
signal to the cytoplasm of the cell. It functions as an enzyme that transfers
phosphate groups from ATP to tyrosine residues on intracellular target
proteins. The RTK insulin receptor is comprised of two extracellular alpha
chains disulfide-linked to two membrane-spanning beta chains. Like the
receptors for other protein hormones, the receptor for insulin is embedded
in the plasma membrane. The effects of insulin are mediated by the insulin
receptor (specific RTK for insulin), and when insulin binds with its receptor,
the receptor activates and recruits a whole chain of downstream signaling
processes.
The insulin receptor is no ordinary protein. It is about 200 times bigger
than insulin itself, it is actually two identical molecules intertwined.
The three dimensional crystal structure of insulin-like growth
factor 1 (IGF1) receptor provides a clue to the complete vulnerability
of humans when it comes to mercury's destructive power that can lead
to diabetes. The molecular structure of both IGF1 and the RTK
insulin receptor sites are rich in cysteines and as such we find an array
of disulfide-linked modules that mercury penetrates. Published studies
from Northeastern University with thimerosal show that it inhibits the
ability of insulin-like growth factor-1 (IGF-1) to activate the enzyme
methionine synthase. Decreased activity of IGF-1 signaling is associated
with type 1 diabetes, particularly a failure of signaling in insulin-secreting
beta islet cells.
It is these protein's folds, coils, twists, and contours that govern
their interaction with insulin. Much like the key to your front door fits
perfectly with its lock and no others, an insulin receptor is like the
lock and insulin is like the key.
A single preliminary experiment at the Joslin Diabetes Clinic showed
that thimerosal (ethyl-mercury) inhibits an early step in the signaling
pathway. Studies at Northeastern also provided evidence that Cu2+ stimulates
the IGF-1 signaling pathway, and it appears that thimerosal is also interfering
with this normal activity. Some doctors have speculated about vaccines
being responsible for the increases we are seeing in children's diabetes
but now it is becoming clearer that children's systems are under a
broad mercury attack with each source, type of mercury, and mode and timing
of contamination setting stages for different pathologies.
The general model of insulin activity indicates that one insulin molecule
engages the cystein-rich domain of the receptor, touching down on both
sides of protein chain that are separated by the disulfide bond. If
the geometry of the receptor has been changed by mercury the message that
insulin has arrived to give glucose to the cell is not received.
Mercury is an inhibitor capable of interfering with PTK catalytic activity
exactly because it is collapsing/damaging these sulfur-containing cross-linkages
which changes the geometry of both insulin receptor and insulin itself.
It is reasonable to assume a direct correlation between rising environmental
mercury levels, mercury exposure through dental amalgam, heavy fish consumption
and exposure to mercury in vaccines with the rapidly expanding diabetic
pandemic, not to mention the host of drugs and even chemicals put into
foods that are part of the diabetic equation. The medical establishment
is dragging its collective ass when it comes to understanding the causes
of diabetes and thus is remaining impotent in the face of a steadily worsening
human catastrophe. It is perfectly clear though to health officials that
the diabetic epidemic is expanding rapidly but because they scratch their
heads about chemical causes they remain incapable of arresting the pandemic.
Medical and health officials seem to live in an unconscious fog when
it comes to mercury even though Methylmercury (MeHg) induces oxidative
stress and cell cytotoxicity through mitochondrial apoptosis [4]
pathways.
New information shows that in the United States alone 50 million are
pre diabetic, [5]
up from estimates of 41 million only two short years ago and this could
correlate with the rapidly escalating production of mercury pollution
coming from China, which is contributing greatly to increased world wide
mercury exposure. Some say we are all receiving, just through our air,
water and food about a microgram of mercury a day. Sounds like little
until you calculate that a microgram contains 3,000 trillion atoms with
each of them holding the potential to deactivate insulin and the receptor
sites crucial to their function.
Mercury can induce apoptosis in human T lymphocytes. The target organelle
was the mitochondrion and that induction of oxidative stress led to activation
of death-signaling pathways. [6]
The official position of medical, dental and governmental agencies is
that there have been virtually no cases of mercury poisoning in the United
States so they cannot understand what all the fuss is about from environmentalists
and health activists who are confronting industry and both dentists and
doctors? obscene use of mercury. We hear statements like, "There
is a misguided fear out there," said Dr. Ed Hewlett of the American
Dental Association. "In order to have even the earliest signs of
a problematic effect with mercury fillings, a person would have to have
500 silver fillings in their mouth, all at the same time." Doctors
say the same about mercury in vaccines finding no problem injecting infants
with thimerosal containing vaccines. It is apparent that governments in
the United States and China are not interested in investing money in reducing
the amount of mercury coming out of coal burning smoke stacks or other
point sources of mercury pollution. Instead we have vast propaganda campaigns
diminish the public danger while encouraging fish consumption, flu and
other vaccines containing mercury, and dental amalgam as safe.
MeHg triggers ROS production, suppresses insulin secretion, and induces
apoptosis in-cell-derived HIT-T15 cells and isolated mouse pancreatic
islets.
College of Medicine, Taiwan University
Mercury has always been known as a toxic metal that induces oxidative
stress. Since it has also been known that pancreatic cells are vulnerable
to oxidative stress it should come as no surprise that researches have
found that the rising tide of mercury in the environment is pushing a
worldwide epidemic in both type 1 and 2 diabetes. Also of no surprise
is that this research showed that antioxidant N-acetylcysteine effectively
is able to reverse MeHg-induced cellular responses.
The Researchers in Taiwan say they have established for the first time
that the mercury compound present as a contaminant in some seafood can
damage the insulin-producing cells in the pancreas. In their experiments,
Shing-Hwa Liu and colleagues exposed cell cultures of insulin-producing
beta cells to methylmercury. They used concentrations of methylmercury
at about the same levels as people would consume in fish under the U.
S. Food and Drug Administration's recommended limits.
It has been shown that an increased incidence of diabetes existed in
patients with documented Minamata disease (MeHg poisoning) in Japan. [7]
Takeuchi et al. reported that the disturbance of pancreatic islet cells
was found in autopsy cases of Minamata disease. [8]
In experiments using rats, Shigenaga has found that pancreatic islets
were injured by MeHg and that a high level of blood glucose was induced
by repeated administration of MeHg. [9]
It has been suggested in the past that pancreatic beta cells might be
rather sensitive to reactive oxygen species (ROS) [10]
attack when they are exposed to oxidative stress, [11]
because of the relatively low expression of antioxidant enzymes such as
catalase and glutathione peroxidase. [12]
Diabetes is typically accompanied by an increased production of free radicals
and/or impaired antioxidant defense capabilities, indicating a central
contribution of reactive oxygen species. It is a fact that ROS is one
of the major factors that induce oxidative modification of DNA and gene
mutation. [13]
MeHg significantly increased ROS levels.
ROS is involved in the onset, progression, and pathological consequences
of diabetes. [14]
The study published by the American Chemical Society showed that
MeHg is capable of suppressing insulin secretion of pancreas cells through
a ROS-triggered pathway. MeHg-induced oxidative stress causes
pancreatic beta cell apoptosis and dysfunction. What this means is that
right under doctors and medical officials noses millions are having their
lives ruined.
When it comes to mercury vaccines EPA safety levels are exceeded as
a vast number of organic mercury molecules enter the system in one moment
but again health officials step in with what can only be seen as an obscene
idea that suggests that one-day exposures can be averaged out through
many months. It's like saying one can take six months of heart medication
all in one day. Someday it will dawn on both dentists and doctors who
use mercury that they are actually poisoning children and people.
Because mercury is increasingly becoming elevated in all forms of life,
we can assume that more people will have some defects in pancreatic function.
Pancreatic support is increasingly necessary for optimal health.
Dr. Garry Gordon
Most doctors are lost in their force fed concepts when it comes to diabetes
and this blinds them to a tragedy of staggering proportions. The same
can be said of the medical establishment and autism but parents have independently
found out that detoxification and chelation treatments that reduce mercury
and other toxic chemical body burdens helps their children. It is a totally
new idea that reducing mercury exposure and eliminating (chelating) mercury
from the body can reduce, stabilize or even be part of a cure for the
diabetic condition.
Mercury is now part of the human weather with clouds billowing around
the upper atmosphere. The government can doubt all it wants about planetary
warming and the human factor involved in it. They try the same game about
mercury trying to deflect the problem by stating there is and always have
been large scale natural emissions of mercury. But there is no doubting
the rising tonnage (approximately 20 tons a day) put into the air everyday
by human activity. That's a lot of mercury and it's showing up
in the quickly escalating diabetes statistics.
Dr. Mark Sircus Ac. OMD, Director International Medical Veritas Association
International Medical Veritas Association, Copyright 2006 All rights reserved.
References
[1] Ya Wen Chen,
Chun Fa Huang, Keh Sung Tsai, Rong Sen Yang, Cheng Chieh Yen, Ching Yao
Yang,# Shoei Yn Lin-Shiau, and Shing Hwa Liu. Chem. Res. Toxicol., 19
(8), 1080 -1085, 2006. Institute of Toxicology, Department of Laboratory
Medicine, and Department of Orthopaedics, College of Medicine, National
Taiwan University, Taipei, Taiwan, and Departments of Traumatology, Surgery,
and Emergency Medicine, National Taiwan University Hospital, Taiwan
[2] Trakhtenberg,
I.M. From Russian translation. + Chronic Effects of Mercury on Organisms.
In Place of a Conclusion
[3] Type
I or insulin-dependent diabetes mellitusis the result of a frank
deficiency of insulin. The onset of this disease typically is in childhood.
It is due to destruction of pancreatic B cells, most frequently believed
to be the result of autoimmunity to one or more components of those cells
and/or the affects of some environmental cause. Many of the acute effects
of this disease can be controlled by insulin replacement therapy. Maintaining
tight control of blood glucose concentrations by monitoring, treatment
with insulin and dietary management is promoted to minimize the long-term
adverse effects of this disorder on blood vessels, nerves and other organ
systems,
Type II or non-insulin-dependent diabetes mellitusbegins
as a syndrome of insulin resistance. That is, target tissues fail to respond
appropriately to insulin. Typically, the onset of this disease is in adulthood,
but incidence of type 2 diabetesx is rising in people under 40 and even
more alarmingly, in children. Despite monumental research efforts, the
nature of the defect has been difficult to ascertain - in some patients,
the insulin receptor is abnormal, in others, one or more aspects of insulin
signalling is defective, and in others, no defect has been identified.
Because there is not, at least initially, an inability to secrete adequate
amounts of insulin, insulin injections need not be used for therapy. Rather
the disease is controlled through dietary therapy and hypoglycemic agents.
Often lifestyle, dietary and nutritional changes can reverse type II diabetes.
[4] In biology, apoptosis
(from the Greek words apo=from and ptosis=falling, commonly pronounced
ap-a-tow'-sis) is one of the main types of programmed cell death (PCD).
Apoptosis can occur, for instance, when a cell is damaged beyond repair,
or infected with a virus. The "decision" for apoptosis can come
from the cell itself, from its surrounding tissue or from a cell that
is part of the immune system.
[5] Over 50 million
adults ages 40-74 have pre-diabetes, of which 1 in 4 will develop type
2 diabetes. Based on projected NHANES III data, the number of prediabetic
individuals was almost 12 million in 2000 among overweight individuals.
Patients with prediabetes have the potential to develop diabetes within
a decade if no modifications to their diet and level of physical activity
are made.
http://www.medscape.com/infosite/hood/article-expanding
[6] Shenker, B. J.,
Guo, T. L., O, I., and Shapiro, I. M. (1999) Induction of apoptosis in
human T-cells by methyl mercury: Temporal relationship between mitochondrial
dysfunction and loss of reductive reserve. Toxicol. Appl. Pharmacol. 157,
23-35.
[7] Uchino, M., Tanaka,
Y., Ando, Y., Yonehara, T., Hara, A., Mishima, I., Okajima, T., and Ando,
M. (1995) Neurologic features of chronic minamata disease (organic mercury
poisoning) and incidence of complications with aging. J. Environ. Sci.
Health B 30, 699-715.
[8] Takeuchi, T.,
and Eto, K. (1997) Pathology and pathogenesis of Minamata disease. In
Minamata Disease-Methyl Mercury Poisoning in Minamata and Niigata, Japan
(Tsubaki, T., and Irukayama, K., Eds.) pp 103-141, Kodansya, Tokyo.
[9] Shigenaga, K.
(1976) Pancreatic islet injury induced by methyl mercuric chloride light
and electron microscopic studies. Kumamoto Med J. 29, 67-81
[10] ROS (Reactive
Oxygen Species) are natural byproducts of oxygen metabolism in the body.
Free radicals and other byproducts are formed as a result of this metabolism,
and at lower levels can be very beneficial, but when too many of these
byproducts are formed the situation of oxidative stress occurs. Reactive
oxygen species (ROS) include oxygen ions, free radicals and peroxides
both inorganic and organic. They are generally very small molecules and
are highly reactive due to the presence of unpaired valence shell electrons.
Oxidative stress is a medical term for damage to animal or plant cells
(and thereby the organs and tissues composed of those cells) caused by
excesses of these reactive oxygen species, which include (but are not
limited to) superoxide, singlet oxygen, peroxynitrite or hydrogen peroxide.
Superoxide is produced deleteriously by 1-electron transfers in the mitochondrial
electron transfer chain. It is defined as an imbalance between pro-oxidants
and anti-oxidants, with the former prevailing. The causes of these excesses
are many, and include environmental influences of every type. Enzyme activities
are sometimes affected negatively, leading to greater production of excess
ROS, and heavy metals such as chromium, vanadium, and others are said
to be involved, now this new evidence that methylmercury definitely plays
a significant role in the pancreas. Cells are normally able to defend
themselves against ROS damage through the use of enzymes such as superoxide
dismutases and catalases. Small molecule antioxidants such as Ascorbic
acid (vitamin-C),uric acid, and glutathione also play important roles
as cellular antioxidants. Similarly, Polyphenol antioxidants assist in
preventing ROS damage by scavenging free radicals. Studies are conflicting
on some antioxidants such as Vit. E. The resulting inflammatory processes
are believed to be the result of these ROS excesses and include cardiovascular
disease, ALS, neurodegenerative diseases, and many others.
[11] Kajimoto, Y., and Kaneto, H. (2004) Role of oxidative stress in
pancreatic beta-cell dysfunction. Ann. N. Y. Acad. Sci. 1011, 168-176.
[12] Tiedge, M., Lortz, S., Drinkgern, J., and Lenzen, S. (1997) Relation
between antioxidant enzyme gene expression and antioxidative defense status
of insulin-producing cells. Diabetes 46, 1733-1742.
[13] Inoue, M., Sato, E. F., Nishikawa, M., Hiramoto, K., Kashiwagi,
A., and Utsumi, K. (2004) Free radical theory of apoptosis and metamorphosis.
Redox Rep. 9, 237-247.
[14] Rolo, A. P., and Palmeira, C. M. (2006) Diabetes and mitochondrial
function: Role of hyperglycemia and oxidative stress. Toxicol. Appl. Pharmacol.
212, 167-178.
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