Fulvic Acid

As a transporter of energy-rich and bio-electrically charged nutrients and minerals, the fulvic acid electrolytes greatly increase the percentage rate of absorption through the digestive system of minerals, nutrients, vitamins, and herbs into the circulatory system. From there, they carry life force energetic compounds to and easily through the cell membrane, across the cytoplasm and directly to the nucleus of the cell.

At this point the Fulvic Acid electrolytes discharge electrical energy and their nutrient and mineral components. It is literally recharging and replacing exhausted or diminished components within the nucleus of the cell. The minerals and nutrient wastes are complexed and taken from the nucleus, then transported back across the cell for removal. Fulvic acid electrolytes act as a donor, and at other times as a receptor based on a cell's requirement for balance. They also absorb both positive and negative electrical charges from free radicals in a process of neutralization. It's a super antioxidant, a detoxifier, improves enzymatic reactions and is a powerful natural bi-directional electrolyte.

It should be noted that fulvic acid itself can contain as many as 60 different mineral compounds - this is above and beyond any other source of minerals Whenever we eat, our body sets into motion a complex series of actions designed to break down the foods that we've eaten. It then converts these digested foods into energy and building materials. The actions that take place on the foods that we ingest would not be possible if it were not for enzymes.

Without enzyme activation, food would simply rot in our stomach, elimination could not take place, thought would cease, and we would die. Enzymes are the "life-force" behind vitamins and minerals. Obviously, anything that we can do to strengthen and protect these enzymes will further our hopes of maintaining a healthy and active lifestyle. Since you have only a finite number of enzymes that are available to your body, supplementing them from outside sources (such as with raw fruits and vegetables and enzyme supplements) is an absolute necessity.

The good news is that the presence of fulvic acid actually increases the activity of several enzymes, including: transaminase, invertase, and alkaline phosphates. Speaking of the potentiation of certain substances, fulvic acid may also have a positive effect on RNA and DNA. According to several researchers, the actual content of DNA in cells and the synthesis of RNA is enhanced by the presence of fulvic acid. Furthermore, if you supplement with traditional vitamins and minerals, their bioavailability may be enhanced by the addition of fulvic acid.

It consists of an immense arsenal and array of naturally occuring phytochemicals, biochemicals, supercharged antioxidants, free-radical scavengers, super oxide dismutases, nutrients, enzymes, hormones, amino acids, antibiotics, antivirals, and antifungals. Fulvic Acid greatly enhance the bioavailability of important trace minerals. Regenerate and prolong the residence time of essential nutrients in the cells. Modify the damage or toxic compounds such as heavy metals and free radicals. Enhance the permeability for digestive, circulatory, and cell membranes. As the most powerful, natural electrolyte known, Fulvic Acid restores electrical balance to damaged cells, neutralizes toxins and can eliminate food poisoning within minutes.To the science of living cells, Fulvic Acid are vital in bringing substantial amounts of nutrients and minerals into water solution and delivering their living energies to the living cells.

Fulvic acid solution can chelate and remove heavy metals from your body. It has successfully treated children with lead poisoning by taking it with water daily for a month.

Using the latest research, scientists are discovering that the utilisation of the compound, organic fulvic acid, breaks down the mineral particles even further turning them into a solution, rather than the minerals being suspended in solution like many mineral supplements available.

Another function is as an aggressive antioxidant that neutralises free radicals. Researchers believe that this compound complexes a toxic heavy metal, and removes it from the body as waste, aiding our long term health. In this way natural fulvic acid can also help eliminate heavy metals such as lead and arsenic before they build up in body tissues, promoting good health.

Fulvic acid also acts as an electrical conductor. Scientists theorise that this water based electrolyte converts often unusable chemical energy from minerals into efficient electrical energy, by recharging the nucleus of the cell. It is therefore believed to help rebalance and recharge the depleted cell, further improving health.

With the use of this cutting edge research, natural organic fulvic acid is now being used within the colloidal mineral solution and maximol supplements. This breaks down the already bio-available ionised colloidal minerals, transforming them to extremely bio-available minerals. The natural organic fulvic acid electrolyte then transports these essential minerals through your body, ready for absorption.

Organic fulvic acids are created by micro-organisms in the soil, for the purpose of transporting minerals and nutrients from the soil into the plant. From there, complex photosynthesis reactions produce the components of all the various parts of the plant. Muco-polysacharrides (complex carbohydrate sugars) flow throughout the plant for nourishment. Some are returned to the roots. There, the micro-organisms are nourished and produce fulvic acid to complex with minerals and nutrients to restart the cycle again.

It is known that fulvic acid is readily admitted into living cells. This may be in part due to its low molecular weight, its electrical potential, its bio-transporting ability, and other factors just waiting to be discovered and understood. Scientists do known, however, that once inside the living cell, fulvic acid aids in the selective trading or supply of minerals and other nutrient factors inside the cell. Can you begin to see why this is so important - first, it gets into the cells, and second, once in them, it may be the very catalyst that makes sure the cells get precisely the amount of minerals and other nutrients they need. In addition to carrying essential nutrients to the cell, it has been shown that fulvic acid can actually chelate toxins and reduce them to a harmless state. Fulvic acid is effective at neutralizing a wide range of toxic materials - everything from heavy metals and radioactive waste to petro-chemicals.

As with any product or nutritive supplement, the only way that your body can benefit from it is after it has been absorbed. Fulvic acid actually enhances this absorption process. Prior to elemental minerals being converted and stored by a plant as plant tissue, fulvic acids begin to ionize them. Without fulvic acid, the substances that surround plants would not be able to be absorbed since the root "hairs" are single ion chambers that pull nutrients into them ion by ion. When fulvic acid acts upon a substance its molecular size and weight is altered. This enables it to pass through cell membranes - including the semi-permeable membranes that line your intestines.

When searching for organic, plant-derived minerals, make certain that they contain fulvic acid. This will ensure that you get the highest quality available.

Fulvic Acid Major Attributes

World's Finest Electrolyte, Fulvic Acid is an organic natural electrolyte that can balance and energize biological properties. It comes into contact with in electrolyte as a substance that is soluble in water or other appropriate mediums that is capable of conducting electrical current.

The power of an electrolyte that has been shown in separate tests on animal cells (giant amoebae); to be able to restore life in what researchers termed "a beautiful demonstration" and "astonishing." When the electrolyte potential was taken away during the test, the cell ruptured and disintegrated into the surrounding fluids causing death. These studies show convincingly that the physical well being upon reintroducing electrical potential, enabling cells reconstruction to become active and healthy.

It was also determined from these same studies, that similar results could be expected of the progressive weakness among humans resulting from: unchecked hemorrhages, overwhelming emotional stress, uncontrolled infections, unbalanced diet, prolonged loss of sleep, and surgical shock. These examples are all accompanied by a steady decrease in electrical potential that can eventually be reduced to zero at death. These studies show convincingly that the physical well being of plants, animals, and humans is determined by proper electrical potential.

Fulvic acid has proven to be a powerful organic electrolyte, serving to balance cell life. If the individual cell is restored to its normal chemical balance thereby turning its electrical potential, we will have given life where death and disintegration would normally occur within plant and animal cell. Fulvic acid has the outstanding ability to accomplish this objective in numerous ways.

Promotes Electrochemical Balance as Donor or Receptor

Fulvic acid is available at times as an electron donor and at other times as an electron acceptor, based on the cells requirement for balance. One reaction that occurs is when the chemical species loose electrons as a donor. The other reaction is a reduction in which the active species gains electrons as an acceptor.

A recent study of the binding donor molecule to fulvic acid in a solution revealed direct evidence for donor-acceptor charge transfer mechanisms. Trace minerals in the fulvic acid electrolyte could also be beneficial in this process by serving as electrode.

Most Powerful Natural Free Radical Scavenger & Antioxidant Known

Free radicals of fulvic acid behave as electron donors or acceptors, depending upon the need for balance in the situation. Fulvic acid can in some ways take part in oxidation-reduction with transition metals reactions.

Complexes Dissolve Minerals & Trace Elements

Fulvic acid is especially active in dissolving minerals and metals when solutions are in water. The metallic minerals simply dissolve into ionic form, and disappear into the fulvic structure becoming bio-chemically reactive and mobile. The fulvic acid actually transforms these minerals and metals into elaborate fulvic acid molecular complexes that have vastly different characteristics from their previous metallic mineral form. Fulvic acid is nature's way of "chelating" metallic minerals, turning them into readily absorbable bio-available form. Fulvic acid also has the unique ability to weather and dissolve silica that it comes in contact with.

Enhances Nutrients

Fulvic acid enhances the availability of nutrients and makes them more readily absorbable, allowing minerals to regenerate and prolong time of essential nutrients. It prepares minerals to react with cells and allows minerals to inter-react with one another, breaking them down into the simplest ionic form, chelated by the fulvic acid electrolytes.

Transports Nutrients

Fulvic acid readily complexes with minerals and metals making them available to plant roots and easily absorbable through cell walls. It makes minerals such as iron, that are not usually very mobile, easily transported through plant structures. Fulvic acids dissolve and transpose vitamins, coenzymes, auxins, hormones, and natural antibiotics18 that are generally found throughout the soil making them available.

These substances are effective in stimulating even more vigorous and healthy growth, producing certain bacteria, fungi, and actinomyceles in decomposing vegetation in the soil. It has been determined that all known vitamins can be present in healthy soil.

Plants manufacture many of their own vitamins, yet these from the soil further supplement the plant. Upon ingestion animals and humans easily absorb these nutrients, due to the fact that they are in the perfect natural plant form as nature intended. Fulvic acid can often transport many times its weight in dissolved mineral elements.

Catalyzes Enzyme Reactions

Fulvic acid has close association with enzymes that increases activity of enzymes and especially influences respiratory catalysts. Fulvic acids increase the activity of several enzymes including alkaline phosphates, transaminase, and invertase.

Increases Assimilation

Fulvic acid organic metal complexes are of a low molecular weight, low molecular size, and are capable of a high degree of penetration into cells. Fulvic acid complexes and chelates are able to readily pass through semi-permeable membranes such as cell walls. It is important to note its been determined that fulvic acids not only has the ability to transport nutrients through cell membranes, but also sensitizes cell membranes and various physiological functions as well.

Stimulates Metabolism

Fulvic acid appears to cause the genetic mechanism of plants to function at a higher level. It has been concluded that when plant cells are exposed to fulvic acid it can improve growth. Oxygen is absorbed more intensely in the presence of fulvic acids.

Fulvic acid aids in penetrating plant roots, relieves oxygen deficiency, increases the vital activity of cells, and changes the pattern of the metabolism of carbohydrates, resulting, in an accumulation of soluble sugars. These soluble sugars increase the pressure of osmosis inside the cell walls and enable plants to withstand wilting, which enhances growth stimulation to the immune system.

Detoxified Pollutants

An important aspect of Fulvic acid is related to their sorptive interaction with environmental chemicals, either before or after they reach concentrations, toxic to living organism's. Fulvic acid rapidly detoxifies the toxic herbicide known as Fulvic Acid rapidly detoxifies Paraquat. It has a special function with respect to the demise of organic compounds applied to soil as pesticides.

Fulvic acid is vital in helping form new species of metal ions, binding with organic pollutants such as pesticides and herbicides, and catalyzing the breakdown of toxic pollutants. Radioactive substances react rapidly with fulvic acid, and only a brief time is required for equilibrium to be reached. All radioactive elements are capable of reacting with fulvic acid and thus forming organo-metal complexes of different absorptive stability and solubility.

Dissolves Silica

Fulvic acids are especially important because of their ability to complex or chelate metal ions and interact with silica. It has been shown that these interactions may increase the concentrations of metal ions and silica found in water solutions to levels that are far in excess of their assumed dissolution ability.

Synthesis

Fulvic acid complexes have the ability to bio-react one with another, and also inter-react with cells to synthesize or transmute new mineral compounds. The transmutation of vegetal silica and magnesium to form calcium in animal and human bones is a typical example of new synthesis of mineral's.

Enhances Cell Division and Elongation

Fulvic acid stimulates and balances cells, creating optimum growth and replication conditions.

Enhances the Permeability of Cell Membranes

Fulvic acids act as specific cell sensitizing agents and enhance the permeability of the cell membrane.

Increases Metabolism of Proteins

Fulvic acid intensifies the metabolism of proteins. Definitely increases DNA content in cells and increases and enhance the rate of RNA synthesis.

Catalyzes Vitamins within the Cell

Fulvic acid has the ability to complex vitamins into its structure, where they are presented to the cell in combination with complexed minerals. In this perfect natural condition, they can be catalyzed and utilized by the cell. In absence of adequate trace minerals, vitamins are unable to perform their proper function.

Chelates All Monovalent & Divalent Elements to Which It Is Exposed

Fulvic acid has the power to form stable water-soluble complexes with monovalent, divalent, trivalent, and polyvalent metal ions. It can aid the actual movement of metal ions that are normally difficult to mobilize or transport. Fulvic acids are excellent natural chelators, cation exchangers, and are vitally important in the nutrition of cells.

Fulvic Acid: The Miracle Molecule

Fulvic acid (not to be confused with folic acid) is rapidly being recognized as one of the key elements in many outstanding health and scientific breakthroughs of the 21st century. Scientists and doctors throughout the world are beginning to discover fulvic acid and are starting to recognize its extraordinary potential. At Vital-Earth Minerals, we have no doubt that this interest will increase dramatically as ongoing findings are released to the world, and as word-of-mouth spreads the amazing news about this phenomenal element.

Fulvic acid has always occurred naturally in organic plants and soils, yet its recent discovery and tremendous value is now just beginning to be recognized. It can balance and energize cell life and biological properties it comes into contact with. (1.) If the individual cell is restored to its normal chemical balance and electrical potential, we have given cells life where death and disintegration would normally occur. (2.) Doctors have known for years that everyone needs at least 90 nutrients to maintain optimum health. These nutrients include a minimum of 59 minerals, 16 vitamins, 12 amino acids and 3 essential fatty acids. But eating good tasting food and swallowing a lot of vitamin pills does not guarantee absorption or utilization of these vital nutrients. When the body does not absorb nutrients the door is open for disease. Scientists have found that fulvic acid is the element that makes nutrients absorbable, which gives it the ability to make a dramatic impact on all kinds of diseases and health problems that afflict us today. They call it the elixir of life and theorize that without it, nothing would live.

Fulvic Acid - The Miracle Molecule

Fulvic acid is being called Nature's Miracle Molecule, because it does so many things... it wears so many hats. Reported claims of benefits are a little short of astonishing. For internal use they are:

• Increased energy
• It's a ferocious antioxidant and free radical scavenger
• Chelates heavy metals and body toxins, removing them from the system
• Transports nutrients into the cells
• Extends the time nutrients remain active - potentiates the availability of essential nutrients
• Increases metabolism of proteins, contributing to DNA and RNA synthesis
• It's a powerful natural electrolyte
• Restores electrochemical balance
• Increases activity of a host of enzyme systems
• Helps rebuild the immune system
• Increases bioavailability of nutrients and minerals

Reported beneficial claims for external use:

• Treating open wounds, cuts and abrasions
• Healing burns with minimum pain or scarring
• Eliminating discoloration due to skin bruises
• Killing pathogens responsible for athletes foot
• Acting as a wide spectrum antimicrobial and fungicide
• Treating rashes, skin irritations, insect and spider bites
• Neutralizing poison ivy and poison oak

The agricultural benefits of fulvic acid have enormous potential to heal soils of the world and to neutralize radioactive and toxic wastes.

Fulvic Acid, Origin and Overview

In the beginning the earth was blessed with optimum organic growing conditions. The soil had a wealth of minerals, trace elements and rich humus soil teaming with microbes. The earth's minerals had not been depleted from over-farming, therefore the soil was exceptionally fertile.

The vegetation was very lush and abundant, as is evidenced by ancient remains that geologists call humic deposits. These deposits are quite rare and can be found in various areas of the world. Even more rare are deposits of humic substance that are exceedingly rich in a little known substance called fulvic acid.

Fulvic Acid - Supercharged Electrolyte

Fulvic Acid has been called one of the most important natural miracles related to life itself. It is an acid (3.) created in extremely small amounts by millions of beneficial microbes working on decaying plant matter. (4.)

Because of fulvic acid's low molecular weight (5.) (small molecules) it has the ability to readily dissolve and bond minerals and nutritional elements into its molecular structure. Nutrients that have been chelated by fulvic acid are in an ideal natural form to interact with and be absorbed by living cells. (6.) Fulvic Acid is so powerful that one single fulvic acid molecule is capable of carrying 60 or more minerals and trace elements into the cells.

Fulvic Acid is Lacking in Food Crops

It is a well known and publicized fact that our soils are sick from poor agricultural practices. The sterile soil conditions brought on by the overuse of pesticides, chemical fertilizers and erosion prohibit microbial activity and the formation of fulvic acid. Fulvic acid that is essential for maximum human health has been missing from our diets for generations.

Re-mineralization of our bodies without the fulvic acid (that should be in the plants we eat), has little benefit. People are sick with degenerative and deficiency related diseases now more than ever. Fulvic acid supplementation is a good start toward reversing this situation.

Supercharged Electrolyte, Antioxidant, and Free Radical Scavenger

Cellular electrical energy could be called the life force of the body. When electrical energy is reduced in cells, they disintegrate and die. It is believed that electrical and chemical balances within the cell can be created and controlled by electrolytes ... the body's mini battery chargers.

Scientists tell us fulvic acid is one of the most powerful natural electrolytes known to man. These supercharged molecules balance cellular life ... restoring the electrical potential that was once normal to the cell by charging, regenerating, regulating and delivering their living energies to the living cells.

Fulvic acid maintains the ideal environment (7.) for dissolved mineral complexes, elements, and cells to bio-react electrically with one another causing electron transfer, catalytic reactions, and transmutations into new minerals. (8.)

It helps with human enzyme production, hormone structures, and is necessary for the utilization of vitamins. It has been found to be essential to living cells in carrying on metabolic processes.

It is also one of the most powerful natural antioxidants and free radical scavengers known. It has the unique ability to react with both negatively and positively charged unpaired electrons and render free radicals harmless. It can either alter them into new useable compounds or eliminate them as waste. Fulvic acid can similarly scavenge heavy metals and detoxify pollutants.

Fulvic Acid Mineral Complexes are Better than True Colloidal Minerals

You may have heard all the excitement about colloidal minerals. But true colloidal minerals by themselves are not readily useable by cells. It is the fulvic acid in conjunction with minerals that makes them effective. Many colloidal minerals on the market contain a small amount of fulvic acid, which is responsible for any results they may produce. Vital-Earth's Fulvic Mineral Complex contains a whopping 42% fulvic acid.

Fulvic Acids Further Defined

Individual cells when properly nourished, are capable of producing many of their own amino acids, enzymes, and other factors necessary for all metabolic processes. Each cell, in addition to other processes, burns its own energy, maintains itself, manufactures its own enzymes, creates its own proteins, and duplicates itself. (9.) It is essential to understand that the total metabolism of the body is the sum of the metabolic operations carried on in each individual cell.

Growth & Maintenance Nutrients

Scientists have identified at least 90 growth and maintenance nutrients which must be continuously supplied to the body to sustain healthful life. These nutrients include amino acids, major and trace minerals, vitamins and other nutritional factors. (10.) When these factors are supplied to our cells, the cells then create the building blocks of our life process. The building blocks present in the metabolic machinery are, in the great majority of cases, the same in other organisms of extremely different types. 11

Humans can produce all but eight amino acids within their cells.

The very complex process of all metabolic functions are carried on within the cell. If we fail to supply the cell with essential growth and maintenance nutrients we will experience a breakdown of these functions. When the breakdown is substantial we have the onset of disease or the manifestation of some related defect.

Sick Soils, Sick Plants, Sick People

In the beginning, our naturally fertile soils contained adequate amounts of humic and fulvic acids produced by resident microbes within the soil. They delivered nutrients and minerals to the plants.

Largely our modern agriculture aims at one goal ... an abundance of saleable products. Food quality is sacrificed for food quantity. Since the farmer is paid by the bushel, yield is more important than nutritional content. To control disease and force yield, excessive amounts of nitrate fertilizers are applied to the soil. Such practices stun and destroy the indigenous microbial life within the soil, which destroys vital humic and fulvic acids.

Gone Are The Minerals

When microbes are depleted from the soils, they are no longer present to convert inorganic minerals into organic minerals needed by plants. Excessive use of nitrate fertilizers inhibits the formation of normal plant proteins and stimulates an overabundance of unused amino acids that attracts insects. (12.) Since pests were created to eat diseased plants this introduces the ideal environment for increased infestation because of increased insect food supply. The farmers reaction is to apply more pesticides and fungicides to save his infested crop. This in turn inhibits or destroys even more vital microorganisms that are essential in converting minerals to plant nutrients.

Unsafe Foods

These deficient, pesticide laden products are turned into "cash", which the farmer thinks is the bottom line. Lacking in organic trace elements and other nutritional factors, but long on chemical residues from pesticides, insecticides and herbicides, these nutritionally hollow product end up on the table of America. Without taste, and deficient in organic minerals and nutrients, we peel , boil and overcook what remains and then ask "why am I sick".

The Vitamin Connection

New breakthroughs are just beginning to emerge in the use of increased dosages of vitamins and minerals for treatment of some ailments. However, it is crucial to remember that vitamins cannot complete their function in the cell's metabolism without the presence of the appropriate and specific mineral cofactor and fulvic acid.

Cell Wall Permeability and Absorption

One of the strongest advantages of fulvic acid minerals is that absorption greatly exceeds traditional tablet supplements. As with any nutrient or supplement, the only way your body can benefit, is if it is absorbed. Fulvic acid enhances this process. Fulvic acid makes elemental minerals and vitamins more absorbable by complexing them (refines, purifies, combines and re-refines) into organic, ionic forms that are easily transported into and through membranes and cell walls. Once the nutrients meld into the fulvic acid complex, they become bioactive and bioavailable.

The Fulvic Acid Connection

Humic and fulvic acids have a fascinating effect on living organisms. Fulvic acid chelates and binds scores of minerals into a bioavailable form used by cells. These trace minerals serve as catalysts to vitamins within the cell. (13.) Additionally, fulvic acid is one of the most efficient transporters of vitamins into the cell.

The Enzyme Connection

An enzyme is a catalyst that does not enter into a reaction but speeds up or causes a reaction to take place. Enzymes are complex proteins. Enzymes are the life force behind vitamins and minerals. Without enzyme activation in the stomach, food would simply rot, elimination would not take place, thought would cease and we would die.

At the cellular level, the burning of glucose in cells for instance, requires the action of several enzymes, each working on the substrate of the previous reaction. Each cell of the body, when properly nourished, is capable of producing the enzymes needed for complete metabolism. 14 Research has shown that fulvic acid improves enzymatic reactions in cells and produces maximum stimulation of enzyme development. 15

Free Radicals & Antioxidants

If a healthy body is your goal, then you must take action to protect yourself against free radical attacks. Dramatic increases of free radicals in our air, food and water in recent years have put a tremendous strain on the body's natural defense mechanisms. Our first line of defense against free radicals is a generous supply of free radical scavengers, called antioxidants. Free radicals are highly reactive molecules or fragments of molecules that contain one or more unpaired electrons. 16 They circulate through the body causing great mischief in bonding to and injuring tissues. In addition to destroying tissue, they magnify the probability that injured cells will become susceptible to a great many infections and diseases, or mutate and cause cancer.

According to Sesesi, Y. Chen and M. Schnitzer, fulvic acid has the ability to dramatically reduce the oxidative effects of free-radicals. This means fulvic acid could potentially help your body ward-off disorders such as cancer, premature aging, wrinkling of the skin and arthritis ... all of which are thought to be hastened by oxidation.

Antioxidants

In recent years frantic efforts have been made to locate and isolate compounds with an extraordinary affinity for free radicals. Entire industries have evolved around such efforts, with nearly every vendor of health food products offering possible solutions. There are three identified categories of free radicals, and numerous identified free-radical scavengers, Vitamin A, C, E, Gamma-Linoleic Acid, L-Cysteine, L-Glutathione, Selenium, and CoQ10 are the best known. Each one of the free-radical scavengers eradicate a different category of free-radicals. Its very complicated to get the right form of nutrients, in the correct amounts, along with all the cofactors needed to make them work.

How Antioxidants Work

For an antioxidant to bind a free radical, the antioxidant molecule must have unpaired electrons of equal and opposite charge to that of the unpaired electrons of the free radical.

Fulvic Acid, the Super Antioxidant

We have found that fulvic acid is a powerful, natural electrolyte that can eradicate any form of free-radical. It can act as an acceptor or as a donor in the creation of electrochemical balance. If it encounters free radicals with unpaired positive electrons, it supplies an equal and opposite negative charge to neutralize the bad effects of the free radicals. Likewise, if the free radicals carry a negative charge, the fulvic acid molecule can supply positive unpaired electrons to nullify that charge. Fulvic acid plays the role as a bi-directional super antioxidant.

In Summary

Fulvic acid is a bioavailable chelated molecule that can also chelate. As a refiner and transporter of organic minerals and other cell nutrients, it has the ability to turn bad guys into good guys by chelating and humanizing free radicals. Depending upon the chemical makeup of the free radical, they can be incorporated into and become a part of life sustaining bioavailable nutrients. In the event that the chemical makeup of the free radical is of no particular benefit, it is chelated, mobilized and carried out of the body as a waste product Many of the substances that make up humic matter have yet to be discovered and catalogued among the know and documented organic chemicals. We are beginning to realize that what we know about Fulvic Acid is just the tip of the iceberg.

Minerals in Food

Fulvic and Humic acids are present in all living soils, with fulvic being more prevalent in forest soils and humic more prevalent in grassland soils.

The foods we eat are grown in soils that have been industrially farmed for decades, over-planted and saturated with synthetic fertilizers, herbicides and pesticides. They are deficient in both the major and trace minerals. Mineral supplements based on rock powders are not easily assimilated by the body. Some scientists are proposing that mineral deficiency causes more disease, sickness and decay than any other factor in your health. Fulvic and humic acids are vital in converting substantial amounts of nutrients from lifeless minerals into water soluble and amino acid chelated compounds that supply life energy to the living cells.

99 percent of Americans were deficient in minerals and trace elements according to a US Senate study published in 1936. The situation has not gotten any better since.

Would you believe that most of our foods today are dangerously deficient in minerals? This cannot be remedied until the depleted soils upon which our foods are grown are remineralized. Unabridged Excerpt from Senate Document No. 264, 1936, 74th Congress, 2nd Session.

The Fulvic Acid Phenomenon

Nature has a way of processing and refining minerals which is called the Fulvic Acid Phenomenon.

Organic fulvic acids are created by microorganisms in the soil, for the purpose of transporting minerals and nutrients from the soil into a plant. From there, complex photosynthesis reactions produce the components of all the various parts of the plant. Muco-polysaccharides (complex carbohydrate sugars) flow throughout the plant for nourishment. Some of these sugars are returned to the roots where the microorganisms are nourished to produce fulvic acid in order to allow minerals and nutrients to be absorbed by the roots.

In plants, fulvic acid stimulates metabolism, provides respiration, increases metabolism of proteins and activity of multiple enzymes, cell division and elongation, enhances the permeability of cell membranes, aids chlorophyll synthesis, improves drought tolerance and crop yields, buffers soil pH, assists denitrification by microbes, contributes to electrochemical balance as a donor or an acceptor, decomposes silica to release essential mineral nutrients, and detoxifies pollutants such as pesticides and herbicides.

Whenever minerals come into contact with fulvic acid, in a water medium, they are naturally dissolved into an ionic form. These minerals literally become part of the fulvic acid itself. Once the minerals meld into the fulvic acid complex, they become bioactive, bioavailable, and organic. When elemental minerals are transformed into an organic compound through a natural chemical process involving fulvic acid and photosynthesis, they can be readily absorbed by both humans and animals.

Fulvic Acid - Nature's Detoxifier

The toxic herbicide known as Paraquat is rapidly detoxified by humic substances (fulvic acid). Fulvic acid acts as an important protective agent. Humic substances interact with environmental chemicals, even at concentrations toxic to humans.

As the most powerful, natural electrolyte known, fulvic acid restores electrical balance to damaged cells, neutralizes toxins and even eliminates food poisoning quickly. Fulvic acids can even decompose pesticides. When fulvic acid comes in contact with free radicals with their unpaired positive or negative electrons, it supplies an equal and opposite charge that neutralizes the free radical. According to A. Szalay, fulvic acid has the ability to dramatically detoxify herbicides, pesticides, and other poisons that it interacts with - even radioactive elements. This detoxification process likely extends to animals and humans, as we are the end-users of these humic and fulvic acid containing plants.

Fulvic Acid and Organic Tissue Growth

The majority of research and experimentation on fulvic acid has been done with plants. Human beings have been ingesting fulvic acid complexes regularly for thousands of years from natural food and plant sources. Clinical research on animals and humans shows that health problems can be dramatically reduced by supplementation or treatment with fulvic acid or supplements enhanced with fulvic acid.

Just like transfer factor, fulvic acid sensitizes cells, passing on unique information related to immunity. It has been shown to assist in activating protection and defense mechanisms that can remain with the organism for life, even from a single exposure.

Fulvic acid acts as a transporter of organic materials and cell nutrients. Minerals can be dissolved into their ionic form in contact with fulvic acid, literally becoming part of the fulvic acid itself. Once the minerals meld into the fulvic acid complex, they become bioactive, bioavailable, and organic.

From the mail bag
Nov 5, 2005 - My husband is an alcoholic and suffers from anxiety, depression and low self esteem, (among other things). After reading everything he could about Fulvic Acid, he ordered Fulvic Acid and he used the products for about 2 weeks and then discovered that he did not want any alcohol. It wasn't that his goal was to quit drinking, he just did not want a drink at all. No withdrawals. That was over 2 months ago, and still today, he is "detoxed". But that is not the only benefit he has experienced. He is happy, energetic, self confident at work and at home and is a totally different person. He used to have a phobia about talking on the phone and now answers the phone without hesitation. He confronts his fears with self confidence and it has followed through at his place of employment. We are sharing the information and success of Fulvic Acid with all our friends and family, especially ones who we know would benefit from this product. We have even given our family physician this information so that he can pass this on to his patients who he treats for similar conditions. By the way, my husband is 58 years old and has suffered from these conditions for most of his life. In just two months, he is enjoying life more than he has ever before. - Carol Trow, Newberg, Oregon, USA email: mistymnt @ aracnet.com

Warning: Chlorine reacts negatively when mixed with humic substances especially fulvic acid, causing the production of deadly carcinogenic THMs (tri-halo-methane) and MX. 3-Chloro-4-(dichloromethyl)-5-hydroxy-2(5H)-furanone, better known by its historical name 'mutagen X' or MX, is a chlorination disinfection byproduct that forms from the reaction of chlorine and humic acids in raw water. The water treatment industry has known about this for many years, and because of this they try to remove humic substances from culinary water before treating it with chlorine. This situation is very well documented. Chlorine is the deadly culprit, not the humic substances. Many companies selling fulvic and humic based products do not know about this problem, and may be extracting their health supplements using chlorinated water. Do not use products containing fulvis or humic acid with chlorinated water.

Chlorine is a deadly chemical that produces dangerous compounds upon direct contact with phytochemicals contained in fresh fruits, vegetables, and herbal extracts. Avoid chlorine as much as possible.

Information Concerning Possible Toxic Minerals

"Poisons in small doses are the best medicines; and the best medicine in too large doses are poisonous." - Wm. Withering

Consumption of plant derived mineral fulvic complexes by humans for many years has shown that they will not build up in the body tissues as do metallic minerals. The following observations and theories describe the reasons why:

Cells have the ability to accept or reject minerals, including aluminum, lead, arsenic, mercury, etc., at their discretion when presented as organic fulvic acid complexes. It should be considered that these minerals may not necessarily be present to "nourish" cells, but are needed to act as "electrodes" in the fulvic electrolyte solution. In that capacity they are probably most essential for bio-reactions, electron transfer, catalytic reactions and transmutations.

Fulvic acid carries complexed minerals in "trace" amounts only, and should not be confused with metallic minerals. Fulvic acid has the ability to complex and remove toxic metals and other minerals from the system. Fulvic acid mineral solutions have been ingested by people for many years, yet have never been shown to cause toxic mineral buildup in humans.

It is obvious that when metals, minerals and trace elements become complexed into fulvic acid, they take on an entirely new property of availability, unlike their original form.

It is when fulvic acid is not present that one should seriously worry about toxic buildup from any source. This could account for the health problems that are causing concern today in our "fulvic starved" society.

Aluminum

Aluminum makes up 12% of the Earth's crust, and is the most abundant metallic element.

Aluminum is found in biological quantities in most plants grown in soil. Most of our food crops contain 20 - 200 ppm or more of aluminum. In crops today this concentration would normally be in the absence of fulvic acid.

Known biological function of Aluminum is to activate the enzymes succinic dehydrogenase.

It increases survival rate of newborn infants, and according to professor Gerhard Schrauzer, head of the department of chemistry at UCSD, is an essential mineral for human nutrition.

In a study that appeared November 5, 1992 in the science journal, NATURE, Frank Watt, et al (University of Oxford) used a highly accurate laboratory technique to quantify the levels of aluminum in the brains of Alzheimer's patients.

To their great surprise, they found the same levels of aluminum in the brains of the non-Alzheimer's control as they did in their Alzheimer's patients. Watts believes that aluminum contaminated stains gave faulty results in the early studies that highlighted aluminum as a health risk.

Science is just learning about other supposedly toxic minerals

Arsenic

It is now generally accepted that arsenic in trace levels, is an essential element for optimal health and longevity. The levels of arsenic that most people ingest in food or water are not usually considered to be of health concern.

Despite all the adverse health effects associated with arsenic exposure, there is some evidence that low levels of exposure may be beneficial to good health. Test animals maintained on a diet deficient in arsenic did not gain weight normally, and they became pregnant less frequently than the control animals maintained on a diet containing a more normal (but low concentration) of arsenic.

Arsenic has been found to be essential for survivability of newborn babies and also neonatal growth. Arsenic has been shown to promote the growth rate in animals and prevent carpal tunnel syndrome in humans

Smokers and Cadmium

Like most plants, tobacco contains trace amounts of cadmium and lead. It is interesting to note that people that smoke tobacco have about twice as much cadmium in their bodies as do nonsmokers. Higher levels of lead are also found in smokers. It would stand to reason that burning converts the natural organic plant forms to a metallic or toxic form causing buildup in the body. This also could be direct evidence proving the safety of natural organic plant forms of these metals.

Mercury and Selenium

The metabolic antagonism between mercury and selenium results in the protection from selenium poisoning by mercury, and the protection against mercury poisoning by selenium.

Zinc

Taking too little zinc is at least as important a health problem as taking in too much zinc. Without enough zinc in the diet, people can experience loss of appetite, decreased sense of taste and smell, slow wound healing, and skin lesions. In severe cases in children, too little zinc can cause poorly developed sex organs and dwarfism.

References:

1. Agency for Toxic Substances and Disease Registry, Public Health Statements: Arsenic, Aluminum, Mercury, Zinc, Selenium, Cadmium, Lead.
2. Kehoe, R.A., et al.: Manganese, Lead, Tin, Aluminum, Copper and Silver in Normal Biological Material. J. Nutr. July 1940. Pages 85 - 98.

Human Experiments With Fulvic

The Healing & Regenerative Influences of Low Molecular Weight Humic Substances (Fulvic Acid) On Human Tissues and Cells

Tests 17 were conducted by Dr. W. Schlickewei (18.) and five associates (19.) at the University Hospital in Freiburg, Germany, on human patients requiring transplantation or replacement of bone during surgery. The transplantation of bone tissue is required in about 15% of all cases of replacement surgery of the locomotor apparatus, and it is generally applied to reconstitute and repair actual defects in bone.

Human donor tissues have become scarce due to special legal requirements and necessary additional testing because such tissues have a high danger of transmitting the HIV virus and hepatitis. There are also obvious disadvantages to using bone grafts from other areas of the same patient's body because they require a second operation and prolong the length of time in surgery. The only other known substitute source available in large enough quantities for clinical use, was animal bone in the form of inorganic calcium compounds (bovine calcium hydroxyapatite), and although these were well tolerated by the body, they showed no signs of being resorbed.

Remarkable bone regeneration and reabsorption characteristics were identified when the animal bone implants were impregnated with a low molecular weight humic substance (fulvic acid) prior to transplant into patients. The bone implant then became highly osteoconductive, and served the host tissue as a "guideline" for the deposition of newly developing bone tissue. The same transplant procedure without the fulvic acid showed no signs of regeneration during the course of the experiment.

While on the lookout for a new group of active agents with the ability to promote wound healing, the doctors came across the humic substances. The doctors said that the bone resorption is most easily explained by the known ability of humate to induce the activation of leucocytes. They said that previous experiments had established that the humic substances are able to bind to calcium-containing compounds, stimulate granulocytes, and block the infectivity of the HIV virus.

Summary: In this clinical test and previous experiments, fulvic acid has been shown to activate and stimulate white blood cells, promote healing, turn inorganic calcium into an organic bioactive cellular regenerative medium conducive to new bone growth, stimulate cellular growth and regenerate, and inhibit the HIV virus.

Animal Experiments with Fulvic

Early studies with livestock animals were conducted by Dr. Charles S. Hansen, D.V.M. in the state of California from the early 1960's through 1967 on an experimental basis. Dr. Hansen's test included a blend of fulvic and humic acid used as a feed additive. He also used fulvic acid alone as a treatment for specific ailments in livestock. The results of supplement feeding and treatment included:

Dairy Cows

After 2 months of supplement no bacterial or viral infections

• Herd (over 300) after 3 months on supplement increased butterfat production of 15%
• Herd on supplement cut back on high protein rations with no decrease in production
• All cows on supplement experienced more complete digestion
• Cows with bacterial infection (mastitis) treated with 1 pint fulvic acid solution recovered to full production in 12 to 24 hours
• When using antibiotics to treat mastitis the recovery was only 50% - 70% after 2 to 3 weeks.

Hogs

• Animals on the supplement experienced better and more complete digestion
• The free choice supplement in 36 hrs acted as an excellent vermifuge (de-worming agent)
• The supplement completely eliminated Necro, a bloody diarrhea in hogs

Mink

• Animals on the supplement experienced more complete digestion
• When on the supplement were less vicious, more docile
• Supplemented animals ceased fur chewing
• Successfully eliminated most diseases common to mink herds

Poultry

• Supplementing to feed acted as a vermifuge
• Pullets given supplement were free of most diseases
• Pullets on supplement experienced more complete digestion of other feeds in diet
• Pullets on supplement produced eggs of superior shell hardness and quality

The results of these early tests support the known benefits which fulvic acid provides to all living systems, plant or animal. They indicate that fulvic acid may very possibly become the most important factor in health management in the future.

References:

1. Scenecsi, N (1990). Analytica Chmiica Acta, 232, 51-75. Amsterdam, The Netherlands Elscvier.
2. Powerful electrolyte - Jackson, William R (1993) Humic, Fulvic and Microbial Balance: Organic Soil Conditioning, 329. Evergreen, Colorado: Jackson Research Center.
3. Acidity of fulvic acid - Schnitzer, M 91977). recent findings of the characterization of humic substances extracted from soils from widely differing climatic zones. Proceedings of the Symposium on Soil Organic Matter Studies, Braunsweig (117-131)
4. Environment with adequate oxygen - Schnitzer, M 91977). recent findings of the characterization of humic substances extracted from soils from widely differing climatic zones. Proceedings of the Symposium on Soil Organic Matter Studies, Braunsweig (117-131)
5. Low molecular weight - Aiken, G.R., McKinght, D.M. & MacCarthy, P (1985). Humic substances of soil, sediment and water, New York: Wiley-Interscience.
6. Absorption by cells - Azo, S. & Sakai, I (19630. studies on the physiological effects of humic acid. Part I. Uptake of humic acid by crop plants and its physiological effects. Soil Science and Plant Nutrition, 9(3), 1-91. (Tokyo)
7. Effect on total Earth environment - Buffle, J. (1988). Complexation reactions in aquatic systems: An analytical approach. Chichester: Horwood.
8. Transmutate or synthesis of new minerals - Schnitzer, M., & Dodama, H. (1977). Reactions of minerals with soil humic substances. In J.B. Dixon & S.B. Weed (Eds.), Minerals in soil environments (Chap. 21). Madison, WI: Soil Science Society of America.
9. Duplicates itself - Williams, Dr. Roger J. (1977). The Wonderful World Within You. Bio-Communications Press. Wichita, Kansas.
10. Other nutritional factors - ibid.
11. Extremely different types - ibid.
12. Amino acids that attract insects - Chaboussou, F. (1980) Les Plantes Malades des Pesticides - Bases Nouvelles D'une Prevention Contre Maladies et Parasites. (Plants made sick by pesticides - New basis for the prevention of diseases and pests). Paris
13. Catalyst to vitamins within the cell - Williams, Dr. Roger J. (1977). The Wonderful World Within You. Bio-Communications Press. Wichita, Kansas.
14. For complete metabolism - Williams, Dr. Roger J. (1977) The Wonderful World Within You. Bio-Communications Press. Wichita, Kansas.
15. Maximum stimulation of enzyme development - Jackson, William R. PhD. (1993) Humic, Fulvic and Microbial Balance: Organic Soil Conditioning. Evergreen, Colorado free radicals, Scncsi, N. (1990). Molecular and quantitative aspects of the chemistry of fulvic acid and its
16. Interaction with metal ions and organic chemicals: Bari, Italy. Analytica Chimica Acta, 232, 51-75. Amsterdam, The Netherlands: Elsevier.
17. Schlickewei, Dr. W., (1993). Arch Orthop Trauma Surg 112:275-279, influence of humate on calcium hydroxyapatite implants
18. W. Schlickewei, Dept. of Surgery (Traumatology), University Hospital, Freiburg, Germany
19. U.N. Riede, Dept. of Pathology, University Hospital, Freiburg, Germany, J. Yu, Dept of Pathology, University Hospital, Freiburg, Germany. W. Ziechmann, Ground Chemistry Research Group, University of Gorrinfen, Germany. E.H. Kuner, Dept. of Surgery (Traumatology), University Hospital Freiburg, Germany. B. Seubert, Weyl Chemicals, Mannheim, Germany.

Bibliography to Fulvic Free Radical Data

1. Mowrey, Daniel B., PH.D. (1993), p. 34, Herbal Tonic Therapies. Keats Publishing, Inc.
2. Todd, Gary Price, M.D., (1985)., p.20-24, 113-118. Nutrition Health & Disease. Whitford Press.
3. Steelenk, C.A. & Tollin, G. (1962) p. 59, 25-34. Biochimica Biophysica Acta
4. Senesi, N Chen, Y. & Schmitzer, M. (1977). Soil Biology and Biochemistry.
5. Vaughan, D., Malcolm, R.B. & Ord, 13.G (1985) Soil Organic Matter & Biological Activity. Dordriecht, Netherlands: Martinus Nijhoff.
6. Jackson, William R., Ph. D. (1995). p. 261-282 Humic, Fulvic and Microbial Balance: Organic Soil Condition. Evergreen, Colorado

The Colloidal Myth

Definition of Colloid

A colloid is: "A state of matter in which the matter is dispersed in or distributed throughout some medium called the dispersion medium. The matter thus dispersed is called the disperse phase of the colloid system. The particles of the disperse phase are larger than the ordinary crystalloid molecule, but not large enough to settle out under the influence of gravity.1

Colloids as defined in physical chemistry are:

A. A colloidal system, one in which a finely divided solid is suspended in a liquid: such colloids range from solutions to gels.
B. A colloidal suspension.
C. A substance that when suspended in a liquid will not diffuse easily through vegetable or animal membrane. 2

According to Remington's Pharmaceutical Sciences: "colloidal mineral particles each consist of many aggregates, and each aggregate contains many molecules." Thus it stands to reason that colloidal minerals exist in particle sizes many time larger than some other mineral forms.

Because of their size, true colloidal minerals are not absorbed by the body.3 Remember, fulvic acid is the key to outstanding health benefits ... not colloidal minerals.

1. definition of a colloid - Dorland's Illustrated Dictionary, 24th Edition
2. definition of colloids - Random House Dictionary of the English Language
3. colloids and their size - Max Motyka, M.S.. Albion Laboratories