Water Ionizers

Ionizers transform ordinary tap water into the healthiest drinking water available. Using advanced water ionization technology, Ionizers create great-tasting alkaline drinking water with an abundance of negative ions that neutralize active oxygen (free radicals). The ionization process also breaks regular water molecules into easily absorbed micro-clusters, resulting in better hydration.

First developed in Japan in the 1950s, water ionizers use an electrical charge to split water into alkaline water (with a pH above 7.0) and acidic water (with a pH below 7.0). The higher the pH of the drinking water, the more effective it is at combating the damaging effects of acids in the body.

Ionized and Energized water is alkaline and is the healthiest water available, addressing many health issues. Ionizers make the most of one of our most important & abundant natural resources on the planet – Water.

The majority of your body is comprised of about 70% water, and your brain is about 80% water. Most body functions are regulated by water, such as pH balance, waste removal systems and temperature. These systems are all heavily affected by the amount and quality of your water intake.

Read more on Ionic Water here

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