AuraGreens is a proprietary blend of juices from young green leaves of Barley, Kamut (ancient wheat) & Alfalfa
Also contains 10% XtraPure Sunflower Lecithin, to enhance the uptake of carotenes, chlorophyll, enzymes and other valuable phytonutrients that would otherwise not be fully assimilated.
|AuraGreens Proprietary Blend (serving = 3 teaspoons or 6,670mg)
Organic Superfood-Grade Low-Temp Dried Green Juice Powders From Young Leaves of Barley, Kamut (Ancient Wheat) & Alfalfa
A favorite of ancient Chinese physicians, Ayurvedic physicians, the Arabs, the Spanish, American pioneers and health enthusiasts and athletes.
The roots of alfalfa run as deep as 30 feet... deep enough to get at minerals other plants can't reach.
- A general tonic especially useful for your cardiovascular system and to reduce cholesterol.
- Recent studies focus on alfalfa's ability to bind carcinogens and speed their elimination.
- Used to reduce bad breath and body odors.
- The main contribution of alfalfa leaf juice are minerals, trace minerals and chlorophyll.
Barley grass is one of the green grasses - the only vegetation on the earth that can supply sole nutritional support from birth to old age.
The true beauty of barley is found in the leaves; the young green shoots of power that form before the grain. The young leaves have a tremendous ability to absorb nutrients from the soil. When barley leaves are 12-14 inches high, they contain all the vitamins, minerals, and proteins necessary for the human diet, plus chlorophyll. These necessities are easily assimilated throughout your digestive tract, giving you instant access to vital nutrients.
Amino Acids and Proteins
Amino acids are the building blocks of proteins; 20 of them are present in the body proteins in significant quality. Proteins are the major constituent of every cell and body fluid (except urine and bile) and are necessary for the continual cell building, regeneration, and energy production that we need for life. The green barley leaf proteins are polypeptides; smaller proteins that can be directly absorbed by the blood, where they promote cell metabolism and neutralize toxins. Eighteen amino acids, including the eight essential, are found in barley grass.
Enzymes, Vitamins, and Minerals
Green barley leaves contain a multitude of enzymes that facilitate the essential chemical reactions of life that help you move, digest, or breathe. Astounding amounts of vitamins and minerals are found in green barley leaves. These include potassium, calcium, magnesium, iron, copper, phosphorus, manganese, zinc, beta carotene, B1, B2, B6, C, folic acid, and pantothenic acid.
Indeed, green barley juice contains 11 times the calcium found in cows' milk, nearly 5 times the iron in spinach, 7 times the vitamin C in oranges, and 80 mg of vitamin B12 per hundred grams. Green barley leaves also contain significant amounts of chlorophyll.
Green barley leaves are extremely alkalizing, digesting them helps you keep your body's acid-alkaline balance. Recently research has unveiled a wealth of other possible benefits of green barley leaves. Some studies have shown that when green barley juice is added to injured cells, the cells' DNA repairs itself rapidly. This may contribute to preventing the changes that often lead to tumors, rapid aging, and cell death.
In drying of the barley leaf juice we are using a very advanced drying process, guaranteeing that all active nutrients remain active.
Kamut Green Leaf Juice
Kamut is an heirloom, non-hybrid ancient grain from the Nile region of Egypt that has never been crossbred with other grains. It is now grown in America. Compared to wheat grass powder, green kamut leaf juice powder is 25% richer in protein, 10% higher in beta carotene, 90% higher in potassium, 148% higher in calcium, 50% higher in iron. Its antioxidant activity is 49% higher than wheat grass.
Kamut contains a wealth of easily digestible nutrients:
- Light weight vegetarian protein
- Antioxidants and digestive enzymes with anti-aging properties
- Alkaline potential to normalize pH and counteract the buildup of toxic acids
- A wide spectrum of vitamins and minerals including calcium, magnesium, iron, vitamin K, C, B-vitamins, folic acid, beta carotene and others