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Food Quality
Oceans Alive Phytoplankton
Nannochloropsis and Tetraselmis with absolutely no contaminants, stimulants, herbs, sugar, caffeine, starch, yeast, preservatives or artificial flavors. Read More
In Defense of Nutrients
Let’s explore the world of nutrients, calories, proteins, fats, carbohydrates, minerals and vitamins, and their interrelationships. Read More
Chlorella Power
Chlorella is a unicellular freshwater algae. Today it is mostly cultivated in Asia, and we recognize several varieties, the most commonly known and used are Chlorella vulgaris (vul.) and Chlorella pyrenoidosa (pyr.) Read More
Introduction to Biological Transmutation
How your body can transmute elements, an amazing feat that requires a fusion plasma reactor otherwise. Read More
GMO, elections and immune system
Natural cross breeding is a very different and natural process. With genetic engineering, you cross breed across species that would never mate in nature. Read More
Growing Healthy Food
I am going to try patio tomatoes on my balcony with dust and m-state this year. Read More
Food Is Becoming Less Nutritious
To maintain health you must add mineral and enzyme supplementation to your daily program if you eat the standard grocery store and fast food restaurant diet. Read More
Farmed Salmon Troubles
Pure Salmon Campaign exposes the problems with salmon farming Read More
Dangerous Superbugs In Your Food!
Researchers have warned that agricultural antibiotics would eventually selectively breed deadly superbugs, but the regulators are paid for by the producers the proverbial foxes are minding the hen house literally. Read More
Sprouts, Lentil, Soy, Wheat, Mung Bean
Sprouts are very nutritious because they contain all the elements a plant needs for life and growth. Read More
Price vs. value
Today’s society is so driven by money, it’s scary. People, who make money by selling fitness programs, diet supplements, and cosmetic “must haves,” try to convince us that everything can be purchased – beauty, happiness, health. We feel like we have to look a certain way in order to be happy and we have to pay for it with hard earned money. Read More
Raw Food Craze
The best thing is, you do not need to fuss about calories – you can eat as much as you want. Read More
Soil Depletion
Any upset of the balance, any considerable lack of one or another element, however microscopic the body requirement may be, and we sicken, suffer, shorten our lives. Read More
Milk: Do NOT Drink It
Milk and dairy products are acid-forming and mucus-producing substances that provide the ideal bodily environment for many children and adults to experience increased frequency of colds and flues. Read More
Importance of Fresh Juices
We have seen amazing numbers of miraculous healings with it alone, nevertheless, problems continually arose with patients from time to time that juice therapy could not handle. Read More
Sprouting: Reasons to Start
Make sprout breads from sprouted wheat, rye, or barley. Snacks from sprouted peanuts, hummus dip from sprouted banzo, cooked vegetable side dish made from sprouted green Chinese sautes from mung, adzuki and lentils, even sprouted wheat pizza! Read More
Benefits of Uncooked Food
Raw foods contain enzymes, which influence digestive efficiency – cooking destroys all enzymes. Moreover, the consumption of raw foods stimulates gastric enzyme secretion, necessary to initiate good digestion. Read More
Sprouting Off at the Mouth
People who are drawn to living foods almost always begin through wheatgrass Read More
Gardening: Soil Mineralization
I started the garden a month after everyone else had started theirs, and I caught up and surpassed them by July. I planted everything closely and it looked like a Jungle hedge!!! Read More
All Raw Primal Diet
Now that I look back on my life, I wonder how I could have been so confident, even arrogant, to advise anyone with the little knowledge and experience that I had. I knew a lot about disease but little about health and healing. Read More
Agriculture and Food
All biological organisms (including humans) require organically complexed trace minerals in order to maintain health and prevent disease. Read More
Podcast 309: The Industrial Food Catastrophe
With Martin Pytela and Scott Paton. More food to feed the masses has depleted the soils, and produced nutrient-deficient foods. Causing health problems that most try to fix with pharmaceuticals… Read More
Podcast 303: SuperFoods Enhance Your Life
With Martin Pytela and Scott Paton. Supplementation is now necessary because our soils are nutrient deficient, so are our foods… Read More
