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Food Quality has been declining in recent decades. We help you see where and why the quality of your food is SO important.
Could it be the most important age-reversal discovery of all time? The Not-Well-Known European Remedy That Slows Aging Scientists find…
In Defense of Nutrients When people come to me seeking nutritional advice, they often ask me what amount of macronutrients,…
Chlorella Power Green supplements have been growing in popularity since the mid-1980s. It is a wonderful thing that people have…
Introduction to Biological Transmutations Louis Kervran developed the full theory of protonization, or biological transmutation that allows all living things…
GMO, elections and immune system Scott was on a trip around South America but was still able to join Martin…
Growing Healthy Food Here is a story from one of my friends on the alchemy forum: I live in the…
Food Is Becoming Less Nutritious Even though the vegetables today looks great, they contain only about 30 percent of the…
Farmed Salmon Troubles Please consider your buying strategies: it is important to know HOW your food is grown or raised.…
Dangerous Superbugs In Your Food! Feed lot production is not at all like the open prairie where the buffalo roam.…
Sprouts: Lentil, Soy, Wheat & Mung Bean A superior source of antioxidant and nutritional factors for energy and endurance. Reduction…
Price vs. value Today’s society is so driven by money, its scary. People, who make money by selling fitness…
Raw Food Craze Cavemen may have thought nothing of sinking their teeth into the raw flesh of a freshly slaughtered…
Soil Depletion Our intensive industrial agricultural practices – narrow spectrum fertilizers, herbicides, pesticides, large scale monoculture planting, tilling and more…
Raw Truth As a researcher and practitioner of the healing arts I have devoted a great deal of time and…
Raw Milk The Health Benefits Of Raw Milk From Grass-fed Animals In 1970, I went to live on the island…
Raw Eggs Free-range raw eggs are one of the best compact foods in nature. Eggs are the ultimate complete fast-food.…
Milk: Don’t Drink It Don’t Drink It! Pasteurized, homogenized cow’s milk has been promoted as the perfect food for humans,…
Importance of Fresh Juices from Dr. John Christopher’s Newsletters – Volume 3 Number 5 One of the finest ways to…
Sprouting: Reasons to Start Economics: Seeds can multiply 7-15 times their weight. At $4.00/lb for seed that yields 26 cents…
Benefits of Uncooked Food When food is heated above 118 degrees F for three minutes or longer, its protein becomes…
Sprouting Off at the Mouth Judith Wade is a ‘sproutarian.’ The eating evangelist helps people who come to her seeking…
Gardening: Soil Mineralization What did Paracelsus say about rocks? I live in the Chicago suburbs and I started using rock…
All Raw Primal Diet Interview with Aajonus Vonderplanitz by Stanley S. Bass What does this example have to do with…
Agriculture and Food Countdown to Zero: How Modern Agricultural Practices Are Jeopardizing Our Health When you hear the phrase health…
Superfoods: Easy Upgrade Your Nutrition AND Health A few questions to determine how you’re doing… Are you energetic, vibrant and…
Podcast 309: The Industrial Food Catastrophe Martin and Scott talk about the disasters that afflict our food producing systems. It’s…
Podcast 303: SuperFoods Enhance Your Life Martin Pytela and Scott Paton talk about the secrets of super nutrition. Why you…