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Avoid these many sources of toxins. From herbicides, GMOs, trans fats, MSG and other additives. Microwaves and food irradiation.
RoundUp Ready Organics Whole Foods declares coexistence with GMO foods possible I am just about at the end of my…
Beef Bacterial Contamination with E. Coli There is no need to immediately panic when hearing the term E. coli.…
GMO Foods: A Blessing or a Curse? How smart do we think we are? I mean collectively. We have allowed…
Stop the new Monsanto Protection Act The Monsanto Protection Act is back and worse than before The biggest threat to…
Should You Know If Your Food Is GMO? I think this issue illustrates really well just how messed up we…
Scary GMO foods GMO has become a common term in our modern vocabulary. However, not everybody understands what it stands…
We Are What We Eat by Ann Lewinson – May 27, 2004 originally appeared in Valley Advocate Morgan Spurlock…
Trans Fatty Acids: Proven Serious Health Effects After closely scrutinizing data from scientific studies and reviews, many European countries have…
Trans Fatty Acids in Foods Foods that Contain Hydrogenated Oils and Foods that Do Not Hydrogenated and partially hydrogenated oils…
Super Size Me: Corporate Backlash The Man Who Ate McDonald’s Faces Corporate Backlash When Morgan Spurlock stuffed himself with junk…
Sulfites Although asthmatics who ingest sulfites are at greater risk than most of us, about 25 percent of the complaints…
Sugar: Armed and Dangerous Sugar is a major carbohydrate source but is completely devoid of protein, vitamins, and minerals and…