Podcast 338: Barley Gold
For Improved Health and Peak Performance
Watch this video interview of Ken Campbell of Breakthru Bionomics with Martin Pytela and Scott Paton
Barley Gold is a nutritional protein food supplement – a foundation for any diet to help you reach peak performance with all your body systems and functions.
With more enzymes and nutrients than any other protein supplement, Barley Gold is highly digestible (alive) with bountiful nutrients, raising it beyond the category of a Superfood to BIONOMIC!
What makes Barley Gold better than any other protein supplement?
Barley Gold seeds are carefully selected and start in enhanced and balanced soils. Only viable live seeds remain and sprout, becoming enzymatically and nutritionally active. When stabilized, the seed’s nutrient and enzyme content is protected for up to 3 years.
The Benefits of Sprouted Seeds
- More enzymes for better digestion – as much as six times more
- Improves glutathione recycling
- Produces vitamin C
- Increases vitamin B content (especially B2, B5 and B6)
- Increases carotene dramatically – sometimes eight-fold
- During sprouting, complex sugars responsible for intestinal gas are broken down, and a portion of the starch in grain is transformed into sugar.
- Sprouting inactivates Alfa toxin, potent carcinogens found in grains
- Neutralizes enzyme inhibitors including phytic acid (a substance present in the bran of all grains that inhibits absorption of calcium, magnesium, iron, copper and zinc). These enzyme inhibitors can neutralize our own precious enzymes in the digestive tract, often causing gluten intolerance.
Since Barley Gold has the building blocks to rebuild the intestine, it is a prime product for those with intestinal issues.
All the seeds are alive and 95% usable by your body. This means quick transport and absorption of needed nutrients, enabling your body to efficiently eliminate toxins and heal.
You get high glycemic quick results with low glycemic endurance!
Beyond Holistic… Beyond Organic… to a new realm of Bionomic!