Seek and Kill Toxic Free Radicals
N-Acetyl-Cysteine is an antioxidant, known to be effective in killing toxic free radicals, that increase tumor growth, and tumor-like diseases.
Free radicals are produced during normal body metabolism, by stress, and toxins in the food we eat, the air we breathe and the water we drink.
Once formed, free radicals disrupt your metabolism and cell structure, producing additional free radicals, resulting in more extensive cell and tissue damage. Uncontrolled free radical production is thought to be a major contributing factor to many degenerative diseases.
N-Acetyl-Cysteine Increases Glutathione
Glutathione is capable of preventing cellular damage caused by free radicals. Raise your intracellular glutathione with N-Acetyl-Cysteine (NAC) because it easily enters your cells, and converts to cysteine, that makes glutathione.
Sulfur is involved in oxygen transport and NAC provides one of the amino acids that helps prevent illnesses of oxygen deficiency (tumors, cardiovascular troubles, aging).
NAC has shown to helpful with lung and breathing problems.