North American Herb & Spice


Health Benefits with Exotic Aroma and Taste
Price: Original price was: $39.99.Current price is: $33.99.
  • Helps Breaks-down Fat (cholesterol and body fat)
  • Antibacterial - Antioxidant - Anti-inflammatory
  • Calming and Stabilizing

Health Benefits with Exotic Aroma and Taste

Original price was: $39.99.Current price is: $33.99.

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NA Herb Spice CilantrolNA Herb Spice Cilantrol


Cilantrol has Powerful, Broad Range of Benefits

  • Breaks down fat (cholesterol AND body fat)
  • Helps digestion by reduce gas (pain and cramping)
  • Alleviates spasms (coughing, limbs, intestinal and nervous)
  • Antibacterial, antioxidant and anti-inflammatory
  • Generally relaxes your body and mind.

Technically, Coriander refers to the entire plant, however Cilantro is the Spanish word for Coriander leaves.

Coriander’s use in foods may prevent food-borne illnesses. May treat antibiotic-resistant infections, according to the authors of a study published in the Journal of Medical Microbiology.

Vitamin K and Vitamin A
One serving of Coriander contains roughly 400% your RDA of Vitamin-K.

Coriander helps your body produce ample amounts of HDL (healthy cholesterol) that actually lowers your LDL (bad cholesterol).

Helps with the secretion of enzymes and digestive juices in your stomach, stimulating peristaltic motion, and overall better digestion.

Heavy Metal Detoxification
Potent and natural antagonist of toxic heavy metals. Helps your body detoxify from mercury, cadmium, aluminum and lead.

Skin Lesions/Tumors
Great source of Antioxidants to ward off any potential tumors.

Coriander has potent liver supporting properties, and is an excellent source of phytonutrients and flavonoids. It’s a rich source of potassium, calcium, manganese, iron, and magnesium, vitamins (folic acid, riboflavin, niacin, vitamin A and K, beta carotene, vitamin C) – all essential for optimal health. It gives synergistic benefits for vitamin D levels.

Coriander Plays a Major Part in Ancient Medicine

Coriander Seed Oil is most well known in Mediterranean cuisine. It’s one of the 20 most-used essential oils in the world and is already used as a food additive.

Discovered by archeologists in Egyptian pharaoh Tutankhamen’s tomb, Coriander has been traced back to 5,000 BC with a long history across the Mediterranean, Middle East, and Asia.

Used to treat “pox”, and with medicinal proprieties documented in Sanskrit and Greek writings, Coriander seeds have an impressive health-supporting reputation matched by very few.

Coriander has traditionally been referred to as a glucose management plant.

In India, it has traditionally been used for its anti-inflammatory properties.

In the United States, Coriander is becoming known for its cholesterol-lowering effects.

Hippocrates, the “father of medicine” was using and recommending this powerful herb for its health benefits.

North American Herb & Spice, Cilantro Benefits with Exotic Aroma and TasteMade with mountain-grown Cilantro, Coriander Oil, and Oreganol P73.

Rich in flavonoids, phenolic acids and essential trace minerals.

Hand picked and certified non-GMO. Mountain grown cilantro oil -steam distilled with deep aquifer water.

Directions for Use

Take 5 or more drops under your tongue, or in juice water, as often as needed.

Excellent flavor for use in cooking.

Recommended Use

Powerful broad range of potential benefits: breaks down fat, improves digestion, alleviates spasms, detoxifies, and more.

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Scientific References: Herbs and Plants