Cinnamol – Extremely Concentrated
Cinnamol is easy to take sublingually (under your tongue), which ensures optimal absorption. And the cinnamon flavor is delicious!
- Antioxidant
- Anti-inflammatory
- Anti-microbial, Anti-biotic, Anti-fungal and Anti-viral
- Protect your heart health
- Lowers blood sugar
- Prevents cognitive decline
- Protects dental health
- Freshens your breath
- Helps prevent or stop Candida
- Can Help Prevent or Cure Candida
- Good for your skin
- Helps fight allergies
- Sweetens food without sugar
- Natural food preservative
Cinnamol
Unique Processing Method: Supercritical CO2 Extraction
Carbon dioxide (CO2) is a naturally-occurring chemical substance, and a supercritical fluid, meaning it converts into liquid when pressurized. It leaves behind no residues, but DOES leave behind ALL compounds in the cinnamon that are lost in standard supplements.
Cinnamon oil and extra virgin olive oil.
