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North American Herb & Spice
CuminolExtremely Concentrated Antioxidant
- Potent Antioxidant
- Helps Reverse Free Radical Damage
- Cumin, Fennel and Oregano Oil, Emulsified in Olive Oil
Cuminol is a powerful combination of cumin and other wild spice oils containing beneficial phytochemicals and nutrients.
Rich Source of Antioxidants
Reverse free radical damage that can cause tumors and aging.
Brown cumin seed oil is 2800 on the ORAC scale – 70 times more powerful than blueberries, and more powerful than vitamin E and beta carotene combined (about 100,000 ORAC per bottle).
The components of Cuminol have been shown to increase the cellular production of glutathione, an important and powerful antioxidant.
Cuminol is highly potent for protecting your digestive system. It produces the key enzyme glutathione-s-transferase.
Cumin oil was once used in mummification, illustrating its antioxidant powers.
- Extra Virgin Olive Oil
- Wild Oil of Cumin
- Wild Oil of Fennel
- Oregaol P73
Potent spice oil, steam-extracted from seeds, and emulsified with organic extra virgin olive oil, yielding an oil rich in highly beneficial phytochemicals and nutrients.
Mountain grown cumin oil -steam distilled with deep aquifer water.
Directions for Use
Take 5 or more drops under your tongue daily, or with juice/water, with meals.
Potent antioxidant to help reverse free radical damage and slow all signs of aging.
Cumin (Cuminum cyminum) Research Abstracts
Fennel (Foeniculum vulgare) Oil: Antimicrobial, Antioxidant and Much More