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Podcast 444: Thyrodine In this episode, Phil Thomas shares with us the fascinating story behind how ‘atomidine’ was discovered by…
Cirsten Weldon invited Martin as a guest for her weekly live stream show to answer the most common health related…
Podcast 377: Meno-Ease Master Herbalist Elijah Free explains how his formula can support the hormonal changes associated with menopause and…
Soy Bad, Soy Good: The Pluses of Fermented Soy Soy is a hotly debated product among those who promote and…
Whole Soy Story The Dark Side of America’s Favorite Health Food Over the past decade, soy foods have become America’s…
What About Soy? Over the past months, I’ve received quite a number of requests from people asking for my views…
Spilling the Beans on Soy What could be a more eco-righteous symbol of the hippie vegetarian movement than a block…
About Soy For years and years, food manufacturers led us to believe that soy is a health food. Soy milk,…
Soy: The Poison Seed This piece will be short and very much to the point. As Americas largest cash crop…
Soy Tragedy and Hype The Third International Soy Symposium Far from being the perfect food, modern soy products contain anti-nutrients…
Soy and Phytoestrogens Asians who eat a lot of soy have lower incidence of certain cancers, most notably breast cancer…
Soy and Isoflavones Unsafe?… Depends on the Dose A recent article has people concerned about nutritional supplements containing soy isoflavones.…